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In Todays Global Cuisine Trend, Ichin's is a Fusion of Many Far Eastern Cuisines. Some of the Dishes Are Inspired by Malaysian Cooking, Which in Turn is Influenced by Indian and Chinese Cooking Styles. It Was a Natural FollowThrough to Then Introduce Foods From Thailand, Singapore, Burma, and Most Recently, India.Though Inchin's Bamboo Garden Started as a Primarily IndoChinese Concept, They Have Grown and Expanded to Allow Guests to Enjoy Flavors From All Over Asia, Under One Roof!
Asian Fusion
(716) 580 -3032
Gluten Free. Vegan.
Vegan. Spicy.
Gluten Free. Vegan.
Vegan. Spicy.
Gluten Free. Vegan. Very Spicy.
Gluten Free.
Gluten Free.
Spicy.
Gluten Free. Very Spicy.
Spicy.
Choose from steamed, szechwan, fried, or butter masala. Choose from vegetable, chicken, or lamb.
Vegan. Potato, peas, spices, filo.
Vegan. Cabbage, carrot, bell pepper.
Vegan. Very Spicy. Potato strips, scallions
Spicy. Paneer, bell pepper, red onion.
Spicy. Crumbled paneer, carrot, cabbage, Mexican and goat cheese, sriracha ranch, crispy shell.
Spicy. Marinated paneer, chili paste, red onion.
Spicy. Cubed paneer, curry leaf, bell pepper, red onion, dry red chili, cumin, mustard seed.
Vegan. Spicy. Baby corn, red onion, green chili.
Vegan. Spicy. Crispy noodle, red onion, cucumber, tomato. (Room temperature).
Minced chicken, galangal, spices.
Spicy. White chicken, carrot, cabbage. Mexican and goat cheese, sriracha ranch, crispy shell.
Spicy. Chicken wings, bell pepper, red onion, green onion, dry red chili.
Spicy. Chicken, curry leaf, bell pepper, red onion, dry red chili, cumin, mustard seed.
Very spicy. White chicken, chili powder, crispy spinach.
Spicy. Bone-in chicken curry, potato, Malaysian paratha.
Spicy. Ground lamb, peas, onion, tomato, cilantro.
Spicy. Tilapia fillet, bell pepper, red onion.
Gluten Free. Spicy. Shrimp, green onion, red onion, green chili, black pepper.
Vegan. Choose from szechwan, manchurian, or hot garlic.
Gluten Free. Vegan. Choose red or yellow.
Vegan. Spicy. Battered cauliflower, cilantro,red onion, green chili. celery.
Gluten Free. Spicy. Chickpeas, onion, tomato, cilantro, Indian spices.
Choose from szechwan, manchurian, or hot garlic.
Gluten Free. Cubed paneer, spinach puree, onion, tomato.
Vegan. Choose from szechwan, manchurian, or hot garlic.
Spicy. Crispy white chicken, chili, vinegar, honey.
Spicy. Diced chicken, ground black pepper, bell pepper. Option to substitute white chicken.
Choose from szechwan, manchurian, or hot garlic. Option to substitute white chicken.
Spicy. White chicken, mango, bell pepper, white onion.
White chicken. mixed vegetables. pineapple. strawberry.
Gluten Free. Choose red or yellow.
White chicken, caramelized red onion, crispy rice noodle.
Very Spicy. Chicken, green chili, bell pepper, red onion. Option to substitute white chicken.
Spicy. Chicken, bell pepper, water chestnut, peanut. Option to substitute white chicken.
Gluten Free. Spicy. Chicken strips, onion, tomato, butter cream, Indian spices.
Choose from szechwan, manchurian, or hot garlic.
Very Spicy. Lamb, onion, celery, chili, garlic, sambal.
Spicy. Lamb, leek, cilantro, red onion, five spice powder.
Choose from szechwan, manchurian, or hot garlic.
Spicy. Beef, bell pepper, red onion, green onion, crushed black pepper.
Beef, caramelized red onion, crispy rice noodle.
Choose from szechwan, manchurian, or hot garlic.
Very Spicy. Tilapia fillet, cream, chili oil.
Choose from szechwan, manchurian, or hot garlic.
Very Spicy. shrimp. green chili. bell pepper. red onion.
Very Spicy. Shrimp, mushroom, chili paste, crispy rice noodle.
All dishes are prepared with aromatic basmati rice.
Gluten Free.
Gluten Free.
Gluten Free. Basmati rice, cumin, butter.
Carrot, peas, cauliflower, beans, spices.
Gluten Free. Chicken, egg, spices.
Spicy paneer, curry leaves, Indian spices, dry red chili.
Spicy chicken, curry leaves, Indian spices, dry red chili.
Carrot, bell pepper, cabbage, green onion. Choose from vegetable, chicken, shrimp, or mixed (chicken, lamb, and shrimp).
Spicy. Bell pepper, thai basil, white onion.
Spicy. Bell pepper, onion, curry paste, curry leaves, dry red chili.
Very spicy. Bell pepper, cabbage, carrot, green onion.
Gluten Free. Spicy. Golden fried garlic, crushed dry red chili.
Spicy. Thin eggless noodle, shredded vegetables, green chili sauce.
Eggless thick noodle, shredded vegetable.
Thin eggless noodle, shredded vegetables, napa, celery.
Crispy thin eggless noodle, shredded vegetable, sweet & sour.
Gluten Free. Spicy. Rice noodle, shredded vegetables, dry red chili, curry oil.
Very spicy. Thin eggless noodle, shredded vegetables, garlic, chili.
Spicy. Ground lamb, peas, onion, tomato, cilantro.
Spicy. Minced chicken, onion, tomato, ginger, cilantro, green Thai chili, spices.
Vegan. Fiery spicy. Sprouted mung bean, tomato, onion, spices, crunchy mix.
Potato, tomato, onion, cilantro, peas, spices, bu#er.
Vegan. Spicy. Potato, peas, cilantro chutney, garlic chutney, spices.
Vegan.
Vegan.
Vegan.
6 pcs.
4 pcs. and fries.
Vanilla ice cream, egg, breadcrumb.
Chocolate, cashew nut, crispy, vanilla dip.
Date mixture, powdered sugar, vanilla ice cream, crispy.
Glenora Wine Cellars Chardonnay has delicate fruit and melon aromas creating an elegant complexity brought forward with careful winemaking. The initial taste is clean and bright with a long, lingering finish.
Glenora Wine Cellars Riesling has fresh fruit aromas suggestive apricots and peaches. The luscious semi-dry finish is balanced by the natural acidity characteristics of the Finger Lakes vineyards. We select the finest Riesling grapes grown in the Finger Lakes.
A dry white wine with a straw yellow hue. Aromas of citrus and cut pear, and delicate florals. It is elegant and well-balanced, with a clean, crisp finish.
William Hill Estate Winery. Our Napa Valley Chardonnay is smooth and elegantly balanced. Aromas of caramel and buttered croissant lead to beautifully integrated layers of Bosc pear, yellow apple and Meyer lemon. The indulgent, velvety mouthfeel gives way to sparkling acidity that lingers on the finish.
Glenora Wine Cellars. Our Gewurztraminer has delicate floral aromas with moderate acidity that is balanced by very light sweetness on the finish.
The 2019 offers a vibrant and attractive, harmonizing lime zest, granny smith apples, and petrol stoniness from the Keuka vineyards with fresh citrus and tangerine from the Seneca vineyards. Behind the zingy freshness are a rich body and a discreet creaminess which form a well-balanced union ideal for long-term aging.
Our classic semi-dry style of Riesling made from vines dating back to 1958 from both our estate vineyard sites. Delicate at first then tropically ripe, brimming with apricot, nectarine and a touch of pineapple. Lemon citrus and acacia blossom balance the sweetness effortlessly.
Glenora Wine Cellars. Our Cabernet Sauvignon is a rich, robust red wine that has ripe blackberry flavors which excite the palate.
This native of Bordeaux, France is elegant by nature, featuring smooth tannins and expressing freshness and sweetness. In its Merlot, Casillero del Diablo captured all this elegance in a smooth wine with low astringency and aromas of blackberries, strawberries, and raspberries, complemented by notes of chocolate, vanilla, and blackcurrants.
Delicate aromas of red cherries and plums intermingle with an elegant touch of blackcurrant. Aging in oak barrels lends remarkable complexity on the nose with notes of vanilla and cedar. This wine has firm structure with smooth and enveloping tannins at the same time. The fruit is perfectly balanced with the contributions of the oak and ends with a pleasingly long and lingering finish. 750 ml
A classic Merlot aged 10 months in French oak barrels. Juicy and expressive with luscious notes of plum, red cherry, black berry and violets rounded out by cedar, oak, and slight smoke. Ripe and soft on the palate with firm, spicy tannins.
Dry, fruity, floral, medium bodied. A soft, easy to drink dry ros with notes of watermelon, strawberry and citrus. A blend of Pinot Noir and Cabernet Franc.
Berry Vision, by Big Ditch Brewing Company, is a radiant sour ale bursting with blueberry and raspberry aroma and flavor. Brewed with oats, Mosaic hops, and finished with lactose.
Canadian Pilsner. The world s best selling Canadian Beer. Brewed with the finest ingredients including renowned Hallertau hops, 2-row malted barley and pure Canadian barley, Labatt Blue has a clean refreshing taste with distinct hop aroma, delicate fruit flavor and a slightly sweet aftertaste.
32 oz. growler. Great Lakes Brewing Co. Fresh honey, cinnamon, and ginger flavors. 6-Time Medal Winner Since 1999.
64 oz. growler. Great Lakes Brewing Co. Fresh honey, cinnamon, and ginger flavors. 6-Time Medal Winner Since 1999.
32 oz. growler. Labatt Blue has a clean refreshing taste with distinct hop aroma, delicate fruit flavor and a slightly sweet aftertaste.
64 oz. growler. Labatt Blue has a clean refreshing taste with distinct hop aroma, delicate fruit flavor and a slightly sweet aftertaste.
32 oz. growler. India Pale Ale. Hayburner is a luscious and citrusy IPA with primary notes of orange, melon and grapefruit, and a slightly earthy finish. It packs a firm bitterness but remains balanced by abundant late hop additions and a soft and airy malt base.
64 oz. growler. ndia Pale Ale. Hayburner is a luscious and citrusy IPA with primary notes of orange, melon and grapefruit, and a slightly earthy finish. It packs a firm bitterness but remains balanced by abundant late hop additions and a soft and airy malt base.
32 oz. growler. Belgium pale lager. It has a wonderful floral aroma, well-balanced malt sweetness, crisp hop bitterness, and a soft dry finish.
64 oz. growler. Belgium pale lager. It has a wonderful floral aroma, well-balanced malt sweetness, crisp hop bitterness, and a soft dry finish.
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