Polish
Breweries
Wings
Italian
Fast-Food
Mexican
Mexican
Wings
American
Subs
Asian
Asian
Seafood
Asian Fusion
Italian
Steak
Barbeque
Seafood
American
Deli
Cigars
Seafood
PizzaSub
Italian Grill
Greek & Mediterranean
Seafood
Pizza and Italian
Pizza and Italian
PizzaSub
PizzaSub
Burgers
Italian Grill
American
Barbeque
Fast-Food
Deli
Deli
Soul Food
Bar & Grill
Pizza and Italian
Groceries
Indian
American
PizzaSub
Indian
Meat Market
Chinese
PizzaSub
PizzaSub
PizzaSub
Indian
Produce Company
PizzaSub
Donuts
Donuts
Donuts
Fast-Food
Fast-Food
Polish
Burgers
Burgers
Wine
Italian
Indian
Liquor
British
American
Catering
Bar & Grill
Bar & Grill
Bar & Grill
Seafood
Sandwiches & Deli
Convenience Store
Italian
Wings
Bar & Grill
Bar & Grill
Bar & Grill
Beverages
Mexican
Fast-Food
Fast-Food
Fast-Food
Fast-Food
American
American
American
Wings
Chinese
Mediterranean
Subs
Indian
Fast-Food
Fast-Food
Fast-Food
Fast-Food
Indian
Mexican
Mexican
Fast-Food
Fast-Food
Fast-Food
Fast-Food
Fast-Food
Fast-Food
Fast-Food
Fast-Food
Fast-Food
Mediterranean
Indian
Kosher
Italian
Italian
Italian
Liquor
Steak
Pizza & Pasta
Seafood
Sushi & Japanese
Greek & Mediterranean
Indian
Mediterranean
American
American
American
Mexican
You Can Be Sure Lloyd Sourced The Best Ingredients He Could Find & Cooked Them From Scratch, Just For You.
Mexican
(716) 863 -9781
Local & Organic 11" wheat flour tortilla stuffed with goodies then rolled to perfection
Organic Black Beans that we source locally and stew for 4 hours in a sofrito of cilantro, onion, garlic and spices
Antibiotic and hormone free pork shoulder that has been roasted in a garlic tomatillo broth for up to 10 hours. After that we shred it then sear it on the griddle to crisp up some of the pieces
Antibiotic and hormone free beef clod (shoulder) that has been seared on a hot griddle, then braised in a tomato and ancho chili based broth for up to 10 hours. After that we shred it and serve it hot and fresh in its cooking juices
Antibiotic and hormone free chicken thighs are griddled, diced, marinated in cilantro and lime, then re-griddled before it goes into your tacos and burritos. We feel that double grilling gives the chicken a better texture
Southern California Taqueria style Tacos served on house made 4" corn tortillas.3 or more is a great lunch or dinner
Organic Black Beans that we source locally and stew for 4 hours in a cofrito of cilantro, onion, garlic and spices
Antibiotic and hormone free pork shoulder that has been roasted in a garlic tomatillo broth for up to 10 hours. After that we shred it then sear it on the griddle to crisp up some of the pieces
Antibiotic and hormone free beef clod (shoulder) that has been seared on a hot griddle, then braised in a tomato and ancho chili based broth for up to 10 hours. After that we shred it and serve it hot and fresh in its cooking juices
Antibiotic and hormone free chicken
Stone ground corn chips topped with Lloyd queso, pickled red onions, brined jalapenos, your choice of protein and cilantro. Cray!
Organic Black Beans that we source locally and stew for 4 hours in a Sofrito of cilantro, onion, garlic and spices.
Antibiotic and hormone free pork shoulder that has been roasted in a garlic tomatillo broth for up to 10 hours. After that we shred it then sear it on the griddle to crisp up some of the pieces.
Antibiotic and hormone free beef clod (shoulder) that has been seared on a hot griddle, then braised in a tomato and ancho chili based broth for up to 10 hours. After that we shred it and serve it hot and fresh in its cooking juices.
Antibiotic and hormone free chicken thighs are griddled, diced, marinated in cilantro and lime, then re-griddled before it goes into your tacos and burritos. We feel that double grilling gives the chicken a better texture
In Spanish simply means "the path" or "the way" and is our take on a burrito bowl. It's perfect if you're a carb counter
Organic Black Beans that we source locally and stew for 4 hours in a sofrito of cilantro, onion, garlic and spices
Antibiotic and hormone free pork shoulder that has been roasted in a garlic tomatillo broth for up to 10 hours. After that we shred it then sear it on the griddle to crisp up some of the pieces.
Antibiotic and hormone free beef clod (shoulder) that has been seared on a hot griddle, then braised in a tomato and ancho chili based broth for up to 10 hours. After that we shred it and serve it hot and fresh in its cooking juices
Antibiotic and hormone free chicken thighs are griddled, diced, marinated in cilantro and lime, then re-griddled before it goes into your tacos and burritos. We feel that double grilling gives the chicken a better texture.
Its our take on the infamous fast food burger. we cook 100% grass-fed beef and top it with special sauce, lettuce, cheese, pickles, onions, and sesame seeds
ABH Free chicken is hand cut and marinated in buttermilk, then tossed in a southern spiced flour. We deep fry it until golden brown then top it with bacon aioli, waffle crisps, and a touch of maple syrup. Its our take on chicken and waffles
The wild caught Alaskan pollock is hand cut then breaded with egg, flour and panko bread crumbs. We then deep fry it until golden brown, the top it with chipotle mayo, shredded cabbage, chimi, radish and cilantro
We fry to order cubes of organic firm tofu and top them with our hose made peanut sauce. It's then topped with house pickled cucumbers, fresh radish, cilantro and lime
Buttermilk friend antibiotic and hormone-free chicken thighs, Frank's RedHot, blue cheese dressing, diced onions, tomato, romaine
Its our take on the infamous fast food burger. we cook 100% grass-fed beef and top it with special sauce, lettuce, cheese, pickles, onions, and sesame seeds
ABH Free chicken is hand cut and marinated in buttermilk, then tossed in a southern spiced flour. We deep fry it until golden brown then top it with bacon aioli, waffle crisps, and a touch of maple syrup. Its our take on chicken and waffles
The wild caught Alaskan pollock is hand cut then breaded with egg, flour and panko bread crumbs. We then deep fry it until golden brown
We fry to order cubes of organic firm tofu and top them with our house made peanut sauce. It's then topped with house pickled cucumbers, fresh radish, cilantro and lime
Buttermilk fried antibiotic and hormone-free chicken thighs, Frank's RedHot, blue cheese dressing, diced onions, tomato, romaine
Its our take on the infamous fast food burger. we cook 100% grass-fed beef and top it with special sauce, lettuce, cheese, pickles, onions, and sesame seeds
ABH Free chicken is hand cut and marinated in buttermilk, then tossed in a southern spiced flour. We deep fry it until golden brown then top it with bacon aioli, waffle crisps, and a touch of maple syrup. Its our take on chicken and waffles
The wild caught Alaskan pollock is hand cut then breaded with egg, flour and panko bread crumbs. We then deep fry it until golden brown
We fry to order cubes of organic firm tofu and top them with our hose made peanut sauce. It's then topped with house pickled cucumbers, fresh radish, cilantro and lime
Our antibiotic and hormone-free chicken thighs are hand cut and marinated in buttermilk, then tossed in southern spiced flour. We deep fry it until it is golden brown, then we top it with Franks Red Hot, blue cheese dressing, diced red onions, diced tomato, and romaine lettuce. Its our take on a classic Buffalo chicken finger sub all on top of shredded green cabbage and romaine lettuce.
lloyd doesn't just make tacos you know
House greens, cotija (Caesar style) dressing, tortilla croutons, candied pumpkin seeds
Mezcal salsa. Chihuahua cheese, Crema Mexicana, Pickled Reds
Crispy fried pork cutlet, spicy tomato relish, garlic aioli, romaine, DiCamillo roll
Nothing better than a crispy gooey toasted quesadilla. TheGuest can choose any protein (or cheese) and get it pressed into a flour tortilla with melted jack cheese. The 12 local tortilla full of goodies is then browned on a hot griddle until the cheese is melted. Its then cut into 4 pieces and served with crema Mexicana, roja, shredded cabbage, Pickled Reds, and cilantro.The Cheese Quesdailla just comes with a side of crema Mexicana and our roja sauce of your choice.
The perfect grab n' go dessert. A fried dough (Vegan!) coated in a cinnamon-sugar blend. Share some with a friend or ave some for later, we wont judge!
A rich and fudgy chocolate brownie topper with a Ganache "frosting". The ganache has a hint of spice (cayenne) and coffee, then it's topped with more chocolate chips.
The perfect grab n' go dessert. A fried dough (Vegan!) coated in a cinnamon-sugar blend!
NY style peanut butter flavored cheesecake, coca, crumbled oreo
We take corn tortilla chips and top them with our house made Roja (mild red salsa) and your choice of Queso cheese sauce or fresh made Guacamole. Our Queso and Guac are both made in house everyday
Lloyd Nashville queso, elbow noods, dill pickle, cheddar, spicy crumble
Crispy-fried local fingerlings, garlic oil, ssamjang "crack" sauce, mayo, garlic crunchies, scallions, cilantro, sesame seeds
We quick fry halved local brussels sprouts then toss them in chipotle honey that is kicked up with lime juice and red chili flake. We top them with fried garlic, cilantro, and pickled fresnos to cut some of the sweetness, add some acidity and more spice
Cheddar, Piggery bacon, scallion, crema & fire roasted tomato ranch dip
A side of Mexican Crema!
A side of our House Made Guacamole
A side of our hot House Made Queso!
Choices: Pickled Red Onions, Jalapenos, Pico De Gallo, Cilantro, Cabbage, Romaine, Diced Red Onion, Sliced Scallion, Julienne Red Onions, Diced Tomatoes, Tiger Slaw, Dill Pickle, Asian Thai Pickle, Sliced Radish
Side of our cilantro rice
Choices: Mild, Medium, Hot, Chimi, Peanut, Russian, Chipotle Mayo, Cortez, Crema, Bacon Aioli, Maple Syrup, and Big Wille Blue Cheese
No high fructose corn syrup or fake sugar here
New York natural spring water. Pure and Special.
Enjoy the exceptional summery flavor and juiciness of pineapple. Made with 100% real sugar and a whole lot of tropical awesomeness.
Experience tart, tangy and a kick of sweetness with every sip. Also, an insatiable need for another sip
Everyone loves limonadas and sodas, so we found a way to capture the irresistible mix of citrus and sweetness into a refreshing bottle of goodness.
An unsweetened green tea brew
The pioneer of mandarin sodas packs a powerful combination of tangy and sweet that will reawaken your palate with every sip.
Youd never expect sweet and sour to work together as perfectly as they do in the refreshing Jarritos Guava soda.
|